Stir Crazy

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    • Home
    • Food Menu
    • Sushi Menu
    • Dessert Menu
    • Drink Menu
      • Non-Alcoholic Drinks
      • Beer
      • Wine
      • House Specialty Drinks
    • Contact Us

(508)-564-6464

Stir Crazy
  • Home
  • Food Menu
  • Sushi Menu
  • Dessert Menu
  • Drink Menu
    • Non-Alcoholic Drinks
    • Beer
    • Wine
    • House Specialty Drinks
  • Contact Us

Wine list

Red Wine

Angeline Pino Noir (California)

Creamy cranberry and spicy cherry flavors linger on the bright finish

*Try with the Marinated Steak with Scallion Sauce*

La Crema Pino Noir (California)

Aromas of fresh rasp[berry, blackberry and anise with bright cherry and soft toasty oak flavors

*Try with Chicken Lock Lack*

Columbia Crest "Two Vine" Merlot (California)

It displays a crisp, mineral quality that is balanced by grapefruit and citrus notes

*Try with Beef Stir Fry*

Red Diamond Merlot (Washington)

Bright, vibrant fruit flavors finishing long and smooth

*Try with Marinated Steak with Scallion Sauce*

Hahn Winery Cabernet Sauvignon (California)

Expressive flavors of dried cranberry, cocoa and spice are balanced by excellent texture

*Great choice with Beef Stir Fry*

Layer Cake Shiraz (Australia)

Brimming with cocoa, fresh blueberry and spice aromas while dried plum and coffee dominate the palate

*Try with Beef Stir Fry*

Gnarly Head Old Vine Zinfandel (California)

Rich, dark berry flavors with layers of spice, plum, pepper, and vanilla balanced by a hint of toasted oak

*A wonderful choice with our Pork Bar Bong*

Steele "Carneros" Pinot Noir (California)

Juicy aromas and flavors of black cherries with s hint of spice 

*Great with Shrimp and Scallop Khemara Special*


White Wine

Mezzacorona Pinot Grigio (Italy)

Straw-yellow in color, pleasant bouquet, fruity and dry in flavor

*Try with Vegetarian Me-Siam*

Santa Margherita Pinot Grigio (Italy)

Fruity notes of pets and golden delicious apple gently enveloped in spice and vanilla. This displays warmth and structure in the mouth

*Try with Chicken Stir Fry*

Lobster Reef Sauvignon Blanc (New Zealand)

It displays a crisp, mineral quality that is balanced by grapefruit and citrus notes

*It is the perfect wine for seafood*

Villa Maria Sauvignon Blanc (New Zealand)

Zest and bright with crisp lime, grapefruit, and gooseberry flavors

*Try with any Curry dish*

Kim Crawford Sauvignon Blanc (New Zealand)

Exuberant with flavors of pineapple and stone fruit. The finish is zesty. 

*Great with Pad Thai*

Blue Fish Sweet Riesling (Germany)

Soft gold with green reflections. Perfume of fresh apricot, peach and ripe pineapple. Fruity with a full-bodied structure

*Try with Chicken Bar Bong*

Columbia Crest Chardonnay (California)

Soft and fruity with honeydew, lemon and light oak flavors

*Great with Chicken Khemara, Chicken Stir Fry or Fried Chicken Wings*

Lucky Star Chardonnay (California)

Ripe pineapple, golden apple and Anjou pear flavors are balanced by citrus notes and a smooth, creamy finish

*Try with our House Marinated Chicken Wings*

J. Lohr "Riverstone" Chardonnay Arroyo Seco (California)

Full of vanilla and ripe golden delicious apple and toasted vanilla flavors

*A wonderful choice with the Firecracker Sushi Roll*

Kendall-Jackson Chardonnay (California)

Green apple, citrus and tropical fruit layered with butterscotch and subtle oak

*Try with Shrimp Rolls, Gyoza or Shumai*

Beringer White Zinfandel (California)

Crisp and bursting with citrus flavors and fresh fruits

*A great choice with our Vegetarian Eggrolls*


Champagne & Sparkling

Voveti Prosecco D.O.C. (Italy)

Crisp on the palate with pleasant aromas of honeysuckle, apple and flavors of pear, melon and peach

*Have a glass with Nhem Shross*


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