Best green-curry in Bourne, MA.

Bar Bong

Angel hair noodles mixed with salad, topped with coconut, peanut sauce, and 2 eggrolls.

Green Curry

Cooked with eggplant, pepper, green beans, bamboo shoots and onions in a spicy green lemongrass coconut milk sauce. Served with rice.

Khemara

A bed of rice topped with salad, peanut sauce and scallion sauce.

Lock Lack

Sautéed with ginger, onion, in our special sauce and light dressing over watercress. Served with rice.

Stir Fry

Choice of meat sautéed with fresh vegetables in our own delicious sauce served over rice or noodles.

Grilled Short Ribs

Marinated pork ribs over mix green salad with berries and mango topped with scallion sauce and sweet and sour dressing. Served with side of rice.

Hot Basil Stir Fry

Sautéed bell pepper, onion, mushroom, carrot, broccoli, peapod, bamboo with hot basil sauce over brown or jasmine white rice. Choice of meat.

Firecracker Maki

8 pieces per roll. Shrimp tempura rolled with cucumber topped with avocado, special tempura flakes mix, sriracha, eel sauce, scallion and sesame seeds.